Shahi Paneer

Shahi Paneer is yet another one of our favorite vegetarian dishes. Usually a very decadent dish, ours can be enjoyed guilt-free because we use half the fat than most popular recipes. 

Ingredients: Paneer, Organic Tomatoes, Organic Cream, Organic Onions, Organic Butter, Organic Garlic, Organic Ginger, Spices, Organic Raw Sugar, & Salt. Allergens: Dairy (Milk)

TIP: Cut packet on three sides for easy transfer.

Each Package includes: 1) Makhani Sauce  2) Paneer  3) Cream  

Instant Pot Instructions

1. Use frozen or defrosted.
2. Add in order, ¾ cup water, and then sauce. Do not stir!
3. SEAL and cook at HIGH PRESSURE for 4 minutes.
4. Remove lid, and add cream. SAUTE for 3 minutes to thicken sauce. 
5. Add paneer, cook till just soft ~2-3 minutes. Overcooking will result in paneer becoming hard. Enjoy!

Stovetop Instructions

1. Use frozen or defrosted.
2. Bring sauce with 1 cup water to a boil.
3. Reduce heat to low. Add cream.
4. Simmer for 3-5 minutes to thicken sauce.
5. Add paneer, cook till just soft ~2-3 minutes. Overcooking will result in paneer becoming hard. Enjoy!

Note: Salt is kept low, adjust to taste

Garnish with: onions  Serve with: naan or rice